La Reserve de Beaulieu is a legendary destination of charm on the Riviera, an exceptional location in the pure tradition of Mediterranean palazzi... In keeping with Beaulieu-sur-Mer, La Reserve breathes the sweet Mediterranean way of life. It is above all a byword for luxury and relaxation. The hotel staff consists of 130 persons dedicated to the tranquillity and pleasure of the guests. Under the guiding hand of the Delion family, which has owned the premises since 1997, the pink palace has come into its own, embodying the art of the welcome in a spirit which is both luxurious and discreet, in perfect harmony with the unique natural setting...

At La Reserve, with its 39 rooms, suites and villas, the human dimension and the personalised service are what give our guests that feeling of tranquillity and well-being, that feeling of being at ease in the Florentine grace of the rooms with their luminous tones and pastel shades… The majorities of the rooms enjoy a majestic view over the sea and show the Mediterranean in its best light. The rooms are decorated with care and good taste, with sober and refined warmth... The period furniture and pieces made to order by fine cabinet makers, the noble marble of Sarrancolin and the flowery frescoes inspired by antique art add to the elegance of the surroundings. The rooms are decorated with black and white autographed photos as a reminder of all the personalities who have savoured the charms of La Reserve...

Whatever the season, you are sure to appreciate Olivier Brulard's interpretation of the taste of the Mediterranean, at the « Restaurant des Rois » or the « Vent Debout ». Olivier Brulard has been Chef at La Reserve since 2004, and offers you gastronomic cuisine with a Mediterranean bent, for your greater pleasure.
Winner of the Meilleur Ouvrier de France (Best Craftsman of France) award in 1996, Olivier Brulard learned his trade with such notable names as Alain Chapel, Jacques Maximin and Michel Guerard. The Chef and his team offer you original, creative and light cuisine throughout the seasons, based mainly on gourmet recipes and regional products. Olivier Brulard composes his works naturally with variations between land and sea, and demonstrates his art of bringing out the qualities of the ingredients, especially with his special alchemy of sweet and savoury. Poultry, fish, vegetables make a subtle marriage with citrus and exotic fruits... In order to further delight their guests, the Delion family which owns La Reserve de Beaulieu, has given Olivier Brulard a free rein to choose the best products, in league with the house's wine steward who offers you 250 of the finest names in wine.

Your stay at La Reserve will naturally be a moment to unwind and relax. The swimming pool is a space where everyone can feel free to enjoy an invigorating outdoor life, with its deck chairs and parasols, coupled with a revivifying personalised spa treatment…