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Built at the beginning of the last century and set in the heart of a
breath-taking park overlooking the Adriatic Sea, the Il Grand Hotel di
Rimini is universally considered to be the most prestigious hotel of the
Riviera. The location, décor and lavish atmosphere distinguish the Grand
Hotel as an ideal destination for an exclusive holiday. But there is
more. The excellent practicality, efficiency, staff professionalism and
personalized service make the hotel an ideal venue for meetings,
conventions, training projects and incentive stays.
The Il Grand Hotel di Rimini disposes of 117 bedrooms, including three
regal suites and nine junior suites that distinguish themselves for
their elegance and refinement. The rooms, all spacious and unique, are
works of art in interior decoration. Furniture and furnishings are
original, with genuine Venetian lamps and splendid 18th Century French
parquet flooring.
The lavish decor; graciously and discreetly evokes an air of nostalgia,
whilst the vast range of services guarantee every modern-day comfort.
All the rooms are equipped with fitted wardrobes, satellite TV, Wi-Fi
facilities, mini-bar, and direct dialing telephone.
This perfect combination of luxury and practicality is also reserved for
the guests of the "Residenza Fellini", adjacent to the central body of
the Hotel, where there are a further 51 rooms (including three junior
suites) adorned in Neoclassical style and provided with avant-garde
technological equipment.
According to a philosophy that perceives good taste and excellent food
as fundamental aspects of o hotel stay, Il Grand Hotel di Rimini offers
its guests an exclusive restaurant service, able to satisfy the most
demanding palates. The "La Dolce Vita" restaurant, decorated in Liberty
style and adorned by sumptuous Venetian lamps, neoclassical architecture
and frescoed ceilings is composed of various rooms that can seat up to
600 people.
The "Veranda", the magnificent "Quattro Colonne" ballroom and the other
halls all serve a selection of International, Mediterranean and Regional
cuisines, prepared with a choice of high quality ingredients. The fresh
fish dishes are proverbial and the wine selection, practically infinite,
can withstand the test of the best sommelier.
An extensive selection of menus are available to cater for breakfast
meetings, brunches, banquets and gala dinners, all rigorously aimed to
satisfy guest requirements.
The bar, with authentic 17th Century décor, is situated near the
reception and offers an extensive selection of cocktails, beer and
prestigious wines (with the choice of à la carte menus). An ideal
setting for an occasional snack or simply to enjoy a drink in the
company of friends.
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