In a little known corner of Italy, once part of Magna Graecia, rich in history and architecture and blessed with a tradition of fine cuisine, you will find Il Melograno: a 17th century "Masseria" or fortified farmhouse built originally as a defense against Saracen and Byzantine invaders.

Today, after an impeccable restoration, it is a luxurious five star Relais & Chateaux hotel, nestled in a sea of olive trees bent by breezes from the Adriatic and gnarled by the passing centuries.

Each of the 31 Rooms and 6 Suites nestled around the central piazza has been individually furnished with antiques under the care of the owner Camillo Guerra, an art and antique dealer. All of the rooms are air-conditioned and equipped with satellite TV, security safe and mini bar. Some have an individual patio and Jacuzzi.

Flanked by olive trees dating back to biblical times, Ristorante Il Melograno specializes in the Apulian version of the much acclaimed Mediterranean cuisine. Puglia is renowned for its vast variety of dishes based on local vegetables and handmade pastas unique to the region. The olive oil is pressed from olives grown on the estate, and many of the seasonable vegetables come from the hotel garden.