Under the guidance of the manager and host Peter Kämpfer, the five-star superior Relais & Châteaux Park Hotel Weggis, newly offers over 53 exclusive rooms and three restaurants, amongst which, the Gourmet-Restaurant Annex. This particular restaurant has been awarded 15 GaultMillau points and 1 Michelin Star and also boasts a many times award–winning wine list and assortment of 2,600 precious wines recommended by the «Best Sommelier in Switzerland 2005/06». Park Hotel Weggis also bears the GaultMillau «Hotel of the Year 2001» title and furthermore offers guests a uniquely lit Aquarius Hall and banquet facility with LED lighting.

Individuality, solitude and silence are the values of the new well-being concept called “Sparkling Wellness”. The art of taking care of oneself… The spa of the Park Hotel Weggis draws on the essence of this idea. In the middle of the Japanese garden, six exotic wood and natural stone cottages offer you the care you always dreamed of. Start by slipping into the sparkling bath where rose petals caress your skin… The fjord-like Lake Lucerne bordering the hotel, as well as the lighting schemes of B&B Italia and Promemoria and the Molteni furnishings dressing the room, play their part in this absolute peace. New sensations guaranteed.